A rich, creamy baked cheesecake with the classic malty flavour of Milo. Simple ingredients, stunning result. INGREDIENTS • 454 grams cream cheese • 3/4 cups thickened cream • 1 cup of Milo powder • 3 large eggs • 1 tablespoon of vanilla extract STEPS 1. Preheat oven: Preheat your oven to 175°C. Line an 8-inch springform cake pan with parchment paper. 2. Mix the batte...